1-2 weeks delivery time
Price incl. 19% VAT
Price incl. 19% VAT
Our managers will contact you and clarify the terms of the order
The "KISS" series is a response to the operator's requirements for a professional continuous output machine, which also allows daily demand peaks to be met. Electronic control offers the operator two automatic programs for the production of soft ice cream, frozen yogurt, sorbets, creamy ice, frozen desserts and mousse with the ability to establish an ideal level of consistency. Air or water cooling. Maximum flexibility with complete independence of storage capacity. The new CTS system (patented) is a true electronic assistant that prevents any outage failures. Electronic management. Automatic freeze cycle for soft ice cream and frozen yogurt with the ability to program the consistency of the product. Dimensions: 845x + 773x502 mm. Weight: 200 kg. Capacity up to 40 kg/h V/Ph/Hz: 230/1/60.
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