Article
YS-GSRTL
1-2 weeks delivery time
Price incl. 19% VAT
Price incl. 19% VAT
Our managers will contact you and clarify the terms of the order
The coil is important for final crystallization before packaging specific edible fat products. The rest of the tube has an internal screening mechanism for uniform crystallization. The tube is fully compatible with a wide range of different grades of packaging machines. Product recommendations: Packaged foods, especially margarine and layer dough macarin.
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